In celebration of summer, we have partnered with Tanqueray to transform our terrace into a glorious kitchen garden, bursting with botanicals and complete with a live flower wall!
Our Tanqueray terrace is full of bright blooms, hanging baskets and seasonal flowers, as well as an abundance of citrus and herb plants used by the kitchen to complement the food; mint, thyme and rosemary.
Join us for your perfect ‘garnish your own’ gin and tonic, as you customise your own cocktail choosing from a selection or gins, tonics, and special emulsions or herbs from the garden.
To welcome you to the terrace we are launching our summer supper club series with a gin-centric supper club that will undoubtedly give your taste buds, as well as your Instagram feeds, a serious boost!
Join us on Thursday 5th July for as we kick off our supper club series with hosts Chef Patron Mini Patel and Tanqueray’s own Ali Reynolds.
Escape into an oasis of Tanqueray cocktails and botanical inspired dishes by Chef Patron Mini Patel, the perfect place to spend a summers evening, drinking al fresco.